Autumn recipes

Autumn recipes - A Welsh Secret - A Welsh Secret -

Autumn recipes

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Hardback  |  160 pages  |  150 x 150mm
Publication September 2018  |  ISBN 9781912050437

The fourth in a series of seasonal cook books, Angela Gray's Autumn Recipes contains 30 recipes celebrating the best of autumn’s ingredients and fresh dishes, with delicious recipes to warm up the autumn nights. Celebrating the time of year where colours and flavours become richer and deeper, with recipes embracing the wonderful harvest of seasonal ingredients. Beautifully photographed by leading food photographer Huw Jones.

Recipes include:

  • Roman-Style Chicken with Saffron
  • Slow-Cooked Lamb with Red Wine
  • Blackberry, Apple and Bay Meringue Roulade
  • Lemon and Amaretti Steamed Sponge Puddings

With photographs by food photographer Huw Jones.

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